Restaurant Week Dinner
nyc restaurant week winter 2025
january 21 - february 9, 2025
sunday - friday
3 courses, $60 per person
CHOICE OF ANTIPASTI
-
truffle suppli
mozzarella
-
AC’s Antipasti Salad
zesty vinaigrette
-
Meatballs in Sugo
-
Stracciatella Crostino
broccoli rabe, sweet peppers
CHOICE OF PRIMI OR SECONDI
-
Spaghetti
mussels, n’duja sugo
-
pappardelle
mushroom trifolati, marsala, pecorino di fossa
-
grilled branzino
olive muffaletta
-
chicken parmesan
tomato, mozzarella, basil
CHOICE OF DOLCI
-
tiramisu
-
Vanilla Panna Cotta
amarena cherry
-
Gelato del Giorno